February 23, 2017
By David Searcy
Memories of the future at a long-gone Dallas hamburger joint.
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By Robert Earl Keen, Carrie Fountain, Sarah Cortez, David Searcy and Carmen Tafolla
Five of the state’s most creative minds pay homage to that which makes the taco great.
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By Texas Monthly Staff
By R.G. Ratcliffe
By Peter Elkind
By Tom Foster
By David Courtney
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