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David Courtney

David Courtney

A Temple, Texas, native, David Courtney is a graduate of the University of Texas at Austin. He joined Texas Monthly in October 2005 and in July 2007 debuted his wildly popular advice column, the Texanist. He will be the recipient of many accolades, honors, and awards.

Features

How are you doing as a raiser of authentic Texan offspring? Take this handy quiz and find out.

Some people call it a quartoseptcentennial, or a septaquintaquinquecentennial (seriously), but you’d better save your breath. You’ll need it on this wide-ranging 6,000-mile voyage commemorating Texas’s 175th birthday. It starts in Glen Rose, ends in Austin, and stops along the way at 175 places that tell the story of the state, from the grassy field in La Porte where independence was won to the parking garage in Dallas where the Super Bowl was dreamed up; from the Austin dorm room where Dell Inc. was born to the college hall in Houston where Barbara Jordan learned to debate; from the hotel in San Antonio where Lydia Mendoza recorded “Mal Hombre” to the—well, you get the idea. And you’d better get started. The road awaits . . .

Driving the River Road, in far West Texas; having a drink at the Mansion on Turtle Creek, in Dallas; fishing for bass in Caddo Lake; eating a chicken-fried steak in Strawn; searching for a lightning whelk along the coast; and 58 other things that all Texans must do before they die.

On our first-ever quest for the state’s best burgers, we covered more than 12,000 miles, ate at more than 250 restaurants, and gained, collectively, more than 40 pounds. Our dauntless determination (and fearless fat intake) was rewarded with a list of 50 transcendent burgers—and you’ll never guess which one ended up on top. Check out our Best Burger section.

Our exhaustive, exhausting, strictly scientific (and lamentably fattening) survey of the finest home cooking around, from Maxine’s on Main, in Bastrop, to El Paraiso, in Zapata.

Eighteen hungry reviewers. 14,773 miles driven/flown. 341 joints visited. Countless bites of brisket, sausage, chicken, pork, white bread, potato salad, and slaw—and vats of sauce—ingested. There are only fifty slots on our quinquennial list of the best places to eat barbecue in Texas. Only five of those got high honors. And only one (you’ll never guess which one in a million years) is the best of the best.

Summer vacation is right around the corner, but that doesn’t mean you should panic. We’ve rounded up 68 of our favorite things to do with your toddlers, teens, and every kid in between. Dance the hokey pokey. Rope a horse. Eat way too many hot dogs. Zip down a waterslide. And yes, feed the animals.

And Saturday. And Sunday. The arrival of fall means weekends spent watching football, up close and on-screen, and yet another opportunity to love the greatest game on earth for all the usual reasons. Forty-nine of them, in fact.

From kayaking on Town Lake to mountain biking around Joe Pool Lake, from bass fishing on Lake Fork to horseback riding on the shores of Lake Whitney, here are some of our favorite things to do in, on, and around Texas lakes.

Columns | Miscellany

On pecan picking, marrying a Californian, and apartment dwelling . . .

The Texanist on tailgating, winterizing grass, and beer cocktails.

On tomboys, spiciness, and the end of the UT-A&M rivalry. 

Stray dogs, baby-blue guayaberas, matters of pigskin loyalty, and the proper disposal of beer cans at the beach.

Unwelcome shotgun blasts, unwanted mustaches, uncouth behavior, and the un-bare-able truth about going sockless in your cowboy boots.

Violent mockingbirds, farm-to-market roads, football versus lacrosse, and the incredible nerve of storekeepers who charge for spit cups.

Boot-scooting in the right direction, leaving New York, wondering about the yardman, and trying out the cowgirl look when you’re no longer 25.

How to respond to those weird bumper testicles, pledge allegiance to the flag, ask to see the top of someone’s boots, and decide between sweet and dill.

Disciplining a wayward niece, care packages for Texas soldiers, revisiting South Padre, and the truth about raccoon penis bones.

Learning to speak Texan, postprandial bed-sharing, how to start a fire, and a barber shop conundrum.

Watching the Super Bowl on the sly, meeting the Hill Country neighbors, sharing a bed with man and dog, and smoking grapevine.

Enforcing gravel-road etiquette, contemplating “turkey bacon,” reconsidering the bolo tie, and sussing out the true meaning of “goat roper.”

Spousal adjustments, fly abatement, soccer parenting, and the truth about creased jeans. 

Passing a tractor, building a barbecue pit, luxury pickups, and the trials of a Canadian Texan Down Under.

Picking bluebonnets, pastry terminology, angling laws, and the best way to respond to a speeding ticket.

Nicknames, parental discretion, summer camp, and the best way to talk about breast enlargement.

Animal cruelty, greasy handshakes, offerings of meat, and Texas toasts—the spoken kind.

Oyster aphrodisiacs, hat manners, drill team attire, and why a man needs a weekender.

School colors, wedding music, spare-ticket reimbursement, and why not to plant a mesquite for dear old granddad.

Aisle-scooting etiquette, slaughtering a turkey, skunk remedies, and the proper way to approach a group of ladies at a dance hall.

The disappearing hi sign, an off-color in-law, outdoor urination, and the critical function of weather-related small talk.

School yard bullying, game-day taunts, gambling etiquette, and children who dislike bones in their meat.

Wayward dog droppings, “barbecue” versus “grill,” flag displays, and the best way to get a husband to slim down.

Roadside mysteries, state symbols, a daughter’s attire, and the proper display of local feats on water towers.

Rude diners, fraudulent Texans, anniversary presents, and the problem with mail-order steaks.

A fond look back at Temple, a.k.a. Ratsville and/or Tanglefoot, that fair burg wherein your dedicated advice columnist learned the location of the thin line between right and wrong.

Dance hall guilt, faded accents, SUVs with “Truck” plates, and the ancient initiation ceremony at which a young Texan male is presented with his first firearm.

Ranch dreams; misbegotten handicapped parking placards; nonsensical-sounding Texas sayings; and what to do about a squirrel-hating, BB gun–toting elderly neighbor with a happy trigger finger.

The trouble with black beans, an unnatural attachment to Texas license plates, the perils of striking up a conversation in the restroom, and the discomfort of two men riding together on the same Harley.

Vegetarian offspring, a barroom dispute, maintaining the “Texas identity,” and whether anything can be done to cure a marriage-threatening case of snoring.

Pink camouflage, Floridian “friends,” a bedtime dilemma, and whether or not it’s acceptable to mock Chileans for their flag’s similarity to ours.

Reporter

Can I wear a football jersey to church?

What’s to be done with annoying neighbors?

Can I unfriend a Facebook friend?

Will hiring a yard guy make me soft?

Does keeping a found twelve-pack of beer constitute stealing?

Propane or charcoal?

Can I mow my prickly pear?

What’s the best cure for jellyfish stings?

Must I pose with my kids in the bluebonnets?

What’s the best way to break in new boots?

What to do with a yard full of varmints.

When can a child receive his first gun?

Should men get pedicures?

Can I buy my dateless daughter a homecoming mum?

Can you ask your buddy to put sunscreen on your back?

Can one have too many Texas tattoos?

Help! My campsite neighbors are making love. Loudly.

How high is too high to jack up a truck?

Can you park in your friend’s front yard?

Is it okay to dip and spit at the office?

When is it okay to say you’re from Texas?

Bob Phillips on the roads less traveled.

Multimedia

To dip or not to dip? That is the question we asked unsuspecting passers-by in downtown Austin.

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