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Willy Ray’s Bar-B-Q and Grill

145 I-10N
Beaumont, TX 77702
Phone: 409-832-7770
Hours: Open Mon–Sat 11–9, Sun 11–3.
Primary heat source: wood

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Texas Monthly rating: 4.00

TEXAS MONTHLY SAYS: 2003: Our favorite items here are the St. Louis pork spareribs (large, lean, and meaty), the carrot soufflé, and the garlic potatoes. Numerous to-go meals are on display in a freezer. The decor is atypical for a barbecue place: dark, polished woods and floral prints. Beer & wine. Open 7 days 11-9.

2008: This tidy buffet-style cafeteria disguised as a Western saloon does nearly all its meats well. Brisket, after sixteen hours over oak, was tender-firm. St. Louis pork ribs were sweet (a little too sweet), Cajun chicken blackened and juicy. The made-from-scratch sides (gloppy mac and cheese, savory greens, and solid versions of the Big Three) change regularly, but the carrot soufflé is always available. Dull sauce.

BUZZ from Willy Ray’s Bar-B-Q and Grill

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