The Wanderer

Friday, October 12, 2012

Where To Stay Now 2012 // The Ten Best New (Or Improved!) Texas Hotels

As a recent study of hotel booking trends pointed out, us Texans prefer to vacation in Texas. Since our last roundup of the state’s most notable lodgings was in 2004, I thought it was high time to revisit the subject. So I drafted a list of 44 hotels that have opened or undergone significant renovations in the last 8 years. I then winnowed that list down and booked rooms (anonymously) at 24 properties across the state to determine my favorites.

Although my full reviews will be available next week (the November issue goes live on TexasMonthly.com on Wednesday and hits newsstands on Thursday), I wanted to go ahead and share my ten favorites (plus the five that nearly made the cut)…

(more…)

Tagged: , , , , , , , , , , , ,

Monday, August 27, 2012

Trans-Pecos Gathering of Music + Love // Marfa

In one of my favorite descriptions of Marfa, writer David McDannald points out that sometimes it’s “a shadow of a town” and sometimes it’s “a desert Mardi Gras.” At the end of this month, West Texas’s buzziest destination will be lit up like Bourbon Street on Fat Tuesday when hundreds of Austinites and Brooklynites and Portlandiers (okay, and maybe some folks from other parts too) roll in for the seventh annual Trans-Pecos Festival of Music and Love. Held at El Cosmico, hotelier Liz Lambert’s trailer-strewn (and Beyoncé-approved) kibbutz just off of Highway 67, the event will have all the trappings of a true hipster gathering: an “epic” sandlot baseball game, arts and crafts workshops, and Shiner-braised vegan riblets from Frank, along with three days of jam sessions with Ben Kweller, Meshell Ndegeocello, Amy Cook, Brownout, and others. I can only hope that Blondie himself will be making a surprise appearance like Robert Plant did last year.

Tickets, which range from $25 to $130, are available here.

Tagged: , , , , , , , , ,

E-mail

Password

Remember me

Forgot your password?

X (close)

Registering gets you access to online content, allows you to comment on stories, add your own reviews of restaurants and events, and join in the discussions in our community areas such as the Recipe Swap and other forums.

In addition, current TEXAS MONTHLY magazine subscribers will get access to the feature stories from the two most recent issues. If you are a current subscriber, please enter your name and address exactly as it appears on your mailing label (except zip, 5 digits only). Not a subscriber? Subscribe online now.

E-mail

Re-enter your E-mail address

Choose a password

Re-enter your password

Name

 
 

Address

Address 2

City

State

Zip (5 digits only)

Country

What year were you born?

Are you...

Male Female

Remember me

X (close)