Jessica Dupuy -- DUPE JESSICA NORMAN DUPUY
How Don Pullum of Sandstone Cellars is turning this sleepy little Hill Country town into a stronghold for Texas wines.
This bold red blend made from grapes typically grown in Portugal is from one of the Hill Country’s newest wineries and one of the region's youngest wine makers.
The Dallas Morning News/TEXSOM Wine Competition introduces some of the world's best sommeliers to Texas wines.
The state's wine industry bids farewell to one of its great ambassadors, Clinton “Doc” McPherson, who passed away early Saturday morning.
A Q&A with the owner of the Austin-based distillery, who talks about his passion for Texas spirits.
What does a flagship Texas winery do to celebrate its thirtieth anniversary? In the case of Fall Creek Vineyards, it changes things up a bit.
A list of the best Texas wines released this year, including the top ten reds and whites you should be tasting right now.
A crash course on how to enjoy the rich, fortified wine, including some options for "port-style" Texas wines.
Bill Blackmon and Chris Brundrett of William Chris Vineyards in Hye, Texas, created the Artist Blend, an expression of Texas terroir.
Going once! Going twice! One of Texas' oldest wineries is up for auction on Wednesday, November 6. Let the bidding begin!
This month’s pick comes from a relatively new winery located up in San Saba that’s proving this sleepy little ranching town is more than just “The Pecan Capital of the World.”