Layne Lynch

Stories

Elevating the Common Dog

Randy Evans, of Haven, in Houston, created a new hot dog for the James Coney Island franchise. 

Larry McGuire's Empire Grows

The restauranteur nabbed chef Rebecca Meeker–formerly the chef de Cuisine at David Bull’s Congress–to be a chef and project manager at the Austin landmark Jeffrey’s. 

Austin Chef Named Best New Pâtissier By Food and Wine Magazine

Jodi Elliott, of Foreign and Domestic in Austin, was recognized as the People’s Best New Pastry Chef.

"Food & Wine" Names Houston Chef One of the Country's Best

Underbelly’s chef Chris Shepherd was named one of the ten best new chefs in America. 

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