Eat My Words
August 19, 2015
A Brief History of Black Market Brisket
There has been a recent uptick in the number of meat thefts, but it's nothing new.
There has been a recent uptick in the number of meat thefts, but it's nothing new.
From Dominic Episcopo’s book-in-progress, Meat America, which also has a Facebook page. (H/T to Jeff Smith for the headline.) – JASON COHEN
MEATLIFTING. It's nothing new. The 2010 arrest of Austin's Ronnie Allen Brock provided Texas Monthly with one of our trademark never-ending punny Bum Steer headlines (as if "Bum Steer" itself wasn't enough). But meat fencing? With an undercover sting called "Operation Meat Locker" to catch