It's a big state. Let us help you find some good food.
A new marketing initiative led by some of the state's top wine producers has lofty ambitions of winning over an industry that has largely ignored Texas wines.
The James Beard Foundation named the restaurant in the tiny town Buffalo Gap one of "America's Classics," a designation awarded to places that have "timeless appeal."
Ed Smith, the five-term mayor of a small city in east Texas, successfully treated his prostate cancer with an aggressive diet of plant-based, whole foods. Then he and his wife spread the word to the rest of town.
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From fine dining to local beer, the Texas food scene is exploding with more energy, innovation, and sophistication than ever before. Come along as we hunt down the best new restaurants.