Listings 1-2 of 2 Recommended Restaurants. go back.
All Cities
To browse restaurants by city, pick from the pull-down menu at left under the Find a Restaurant tab.
| |
|
|
|
|
COURTYARD CAFE
2519 Market (409-763-3845)
Tue-Sat 5:30-10:30. Closed Sun & Mon.
map | latest review | no access |  add to library | |
$ |
Galveston
| British |
|
|
|
(From July 2009) Tucked away in the newly redeveloping blocks west of 25th Street, this pared-down bistro serves up Central and Eastern European home cooking. We started with field greens tossed with currants and sliced almonds in a tart-sweet vinaigrette, then went on to a bowl of heartwarming German borscht: tomato, cabbage, onions, and seasoned ground meat, with nary a beet in sight. Beer & wine. |
|
|
FEAST
219 Westheimer Rd (713-529-7788)
Lunch Mon & Thur–Sat 11–3. Dinner Mon & Wed–Sat 5–10, Sun 5–9. Sun roast 12:30–2:30 2nd & 4th Sun of the month. Closed Tue.
web site | map | latest review | photo | no access | add to library | |
$$–$$$ |
Houston
| British /
Eclectic |
|
|
|
(From November 2009) The three owners of this casual bistro in an old house on lower Westheimer pride themselves on their “rustic European fare,” with an emphasis on virtually every edible portion of the porker. Having tried Feast’s estimable pig on other visits, we went this time for surf (successful scallops in cream with a touch of brandy) and turf (intriguing cock-a-leekie—braised chicken with a delicate plum sauce—a dish worth revisiting soon). Other entrées, particularly some of the fish items, have proved oily or underseasoned on occasion. Bar. |
|
|
Popular Recipes
This simple cobbler has an appealing, almost puddinglike consistency.
A meal of beans and cornbread isn’t fancy, but it’s one we just plain love.
See all recipes »
More from the publishers of TEXAS MONTHLY
