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Listings 1-2 of 2 Recommended Restaurants. go back.

Fort Worth

name

price

cuisine

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SAPRISTI

2418 Forest Park Blvd
(817-924-7231)
Dinner Tue–Thur 5:30–9, Fri & Sat 5:30–10. Brunch Sun 10:30–2. Closed Mon.
web site | map | latest review | access ++ | My Library add to library | add your review

$$

Continental /
American

(From February 2012)

The minute you walk in the door of this TCU neighborhood favorite you’ll be hit by the garlicky, buttery aroma of steamed mussels. If you can look past those, you’ll find many interesting dishes, like a comforting linguine with a light tomato sauce, spinach, and Parmesan and a spicy orecchiette with Italian sausage, fennel, and tomatoes. More-ambitious entrée choices include ruby trout, roasted duck, rack of lamb, and grilled ribeye. Beer & wine.

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SO7 BISTRO

2401 W. 7th
(817-878-4311)
Open Mon–Sat 11–2 & 5:30–10. Brunch Sat 11–3.
web site | map | latest review | access ++ | My Library add to library | add your review

$$

French /
Continental

  

(From May 2011) The French fare in this new space is remarkably well handled by chef Alessio Franceschetti. Dine on the likes of coq au vin and frites downstairs or head up to the lounge for cocktails and appetizers. We started with an exquisite Brie and mushroom soup, followed by the So7 Bistro salad: spinach, feta cheese, beets, and a raspberry vinai-grette. Our entrées included sautéed veal liver with caramelized onions, veal scallopini with lots of capers and a lemon-butter sauce, and a braised lamb shank so good that only the bone was left at the end of the meal. Bar.

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