Jicama Salad
1 medium jicama, peeled and julienne cut
Juice of one large lime
Salt and pepper to taste
Toss jicama with lime juice and salt and pepper. Chill until ready to serve.
Hill Country Peach Cobbler »
This simple cobbler has an appealing, almost puddinglike consistency.
Beans and Cornbread »
A meal of beans and cornbread isn’t fancy, but it’s one we just plain love.
