Black Bean-Mango Relish
1/2 cup cooked black beans, rinsed (may use canned)
1 ripe mango, diced
1/2 red bell pepper, diced
2 tablespoons chopped cilantro
1 teaspoon chopped fresh ginger
2 tablespoons chopped red onion
1 teaspoon chopped fresh jalapeño
Juice of 1 lime
Combine ingredients and chill.
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This simple cobbler has an appealing, almost puddinglike consistency.
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A meal of beans and cornbread isn’t fancy, but it’s one we just plain love.
