Recipe Swap

James this is not Siesta’s con queso but U might enjoy this recipe.

2 T. butter1 white onion finely chopped2 ripe tomatoes large finely chopped with their juices2 poblano or Anaheim chiles roasted  finely chopped1 jalapeño chile  seeded  minced1/2 tsp, saltPinch cayenne pepper6 ozs, Monterey Jack Cheese grated6 ozs. Sharp Cheddar Cheese grated3/4 c. heavy cream or half ñ half

Melt butter in large skillet ñ add  onion- cook until translucent- about 5 minutes-stir often. Add tomatoes ñ their juices- chiles- salt ñ cayenne pepper. Reduce heat to simmer  15 minutes.

Stir in grated cheeses- continue to stir until starts to melt. Slowly add cream ñ  cook 10 minutes longer- stirring often. Taste ñ adjust seasonings with salt ñ cayenne pepper. Serve in a hot chafing dish.   3 cups.

Note~ I have many different queso’s if U let me know some of the ingredients- someone or myself might be able to come up with a recipe close to what U are looking for.  Please- if U try the above -let us all know if U liked it.  Thanks