Recipe Swap

Creamy chicken in slow cooker

posted in sauces [more from this topic] by sami on Sunday, April 29th 2012 at 4:06 PM.

2 tablespoon butter

1 (.7 pkg) of Italian-style salad dressing mix

1 (10.75) can of mushroom soup

1 (8oz.) container chive and onion cream cheese

1/2 cup dry white wine or chicken broth

4 skinless, boneless chicken breast halves

Melt the butter in a sauce pan over medium heat.  Place all ingredients except the chicken in the pan.  Heat untill the sauce is smooth and well blended.  Place the chicken in the bottom of the slow cooker and pour the sauce over it.  Cook until the chicken is tender about 4 hours

tagged: i used whole chicken breast and cooked it a little longer. i also use regular cream cheese and put fresh chives from the garden in the sauce. this a really good dish and would be great for company

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