Recipe Swap
Best Cake Ever
posted in desserts [more from this topic] by sami on Monday, November 26th 2012 at 3:48 PM.
1/2 cup, chopped pecans
1 box chocolate cake mix
1 (3 3/4 oz) box chocolate instant pudding mix
1/4 cup Bailey’s Irish Creme
1/4 cup Kahlua
1/2 cup water
1/2 cup vegetable oil
4 eggs
GLAZE
1 cup powder sugar
1 stick butter
1/4 cup Creme de Cacao
1/4 cup water
Grease and flour a bundt pan and sprinkle the nuts in the bottom. Place the cake mix and pudding mix in large bowl. Add Bailey’s, Kahlua, water, oil and eggs. Mix for 2 minutes. Pour batter in pan and bake for 50-60 minutes at 350 degrees. Remove cake from oven and poke holes in it with a fork and pour the glaze over the cake.. Cool cake for 30 minutes before putting on platter.
GLAZE:
Place the four ingredients in a small sauce pan and boil for 2 - 3 mintes. Pour the glaze over the cake while both the cake and glaze are hot
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