What started in 1977 with one barnlike spot on Kirby has become a local institution, with several locations featuring barbecue as well
as seafood, burgers, and taquería fare. The original on Kirby boasts a shaded deck with long tables, perfect for getting to know your neighbors, and dependable brisket, ribs, links, and chicken with sturdy side dishes—all particularly good with a frosty longneck. We like the cheese bread for mopping-up operations, followed by a slab of the sinfully rich pecan pie. Beer.