This small chain covers the Mexican basics. The number of appetizers can be overwhelming; a combination plate offers a sampling of quesadillas, flautas, nachos, and guacamole. Tortilla soup and fajita salads are good choices for the less ravenous; serious entrées include carne asada, cowboy enchiladas, and chiles rellenos. For fish lovers, a colorful plate of pan-fried tilapia served with rice and steamed vegetables is just the ticket. Bar.