Step into this delightful bistro, with its wall of mirrors, dark woods, and lace curtains (and interesting work-in-progress composite photo of Eiffel Tower construction), for a tasty petit déjeuner. Served with fresh fruit and roasted potatoes, tender crepes Florentine (almost translucent) enveloped mushrooms, spinach, scrambled eggs, and Swiss cheese. Dessert should not be skipped here, so we opted for the triple-layer chocolate cake. What a treat, especially with a cup of French roast coffee. (6/13)