The gods were smiling on us as we sighted this tiny storefront in a small strip center way north of town (our usually spot-on GPS had us continuing down the road a few more miles). We had to wait in line to order at the counter, but that gave us an opportunity to see what everyone else was having, like blueberry waffles; a fried-egg, potato, and cheddar sandwich; and a BLT with house-smoked bacon, to name a few. Everything looked scrumptious. Our friend couldn’t resist the breakfast offerings (until noon) and inhaled his spicy ham, scrambled egg, and Monterey Jack sandwich (sans the bread but with an extra egg for good measure). We, in turn, devoured the namesake Noble Pig: spicy ham, flavorful pulled pork, provolone, and bacon bulging between two righteous pieces of wheat bread made in-house. We noticed Guy Fieri’s autograph on the wall and were told that he too recently enjoyed a TNP sandwich, which will be featured on an upcoming episode of Diners, Drive-ins and Dives. (4/12)