The latest addition to scenic Loop 360, Trento is appropriately sleek (it’s in the former Gumbo’s location), and its menu is what we Americans call “northern Italian” (i.e., red sauce deemphasized). We started with warm burrata on fresh bread with a ramekin of mostarda, then followed that with classic spaghetti alla carbonara decadent with egg and savory pecorino cheese. Our Neapolitan-style Italian sausage pizza was a little bland, but a friend’s grilled sirloin was perfectly prepared and came with a small side of gar-licky celery root purée. (6/12)