Whether they’re on the ground floor, with its leather and wrought iron, or the rooftop terrace, complete with a view of Sundance Square, the many dining spaces at this Fort Worth landmark are packed with locals and tourists alike. Biscuits and corn muffins with savory butters precede the likes of chicken chiles rellenos served with roasted corn chowder, tender carne asada served with cheese enchiladas, and chicken-fried steak with cream gravy. Bar.