Facebook > Email > More Pinterest Print Twitter

Come & Take It BBQ

Who could pass up that directive? Service is cafeteria style in the giant barn, offering brisket, pulled pork, sausage, sometimes burgers, and—lucky for us when we visited—pork ribs. Tempted by all, we found the pulled pork to be moist and oh so slightly sweet, the brisket perfect and pink-rimmed, and the ribs tender in a crunchy black-pepper jacket. And while the selection of house-made sides is standard (potato salad, slaw, beans), the quality is above average.

City: Alpine

Cuisine:

Method: Red oak in an indirect heat pit

Pitmaster: Brian Bourbon

Drinks: Beer & wine

Price: $-$$

BBQ Snob Rating: 4

Address: 2612 U.S. 90W, Alpine, TX, 79830

Hours: L Sun. D Fri & Sat.

Phone: 432-837-4227

Website: comeandtakeitbbqtx.com

Year Opened: 2013

Last updated: June 21, 2017

Reviews