Philipp Meyer is impressing the literary world with his second novel, The Son, a multigenerational epic about an oil and ranching dynasty in Texas that is being called the most ambitious Texas novel in years. But how did this East Coast-reared man manage to capture the spirit of the state?
May 30, 2013 | by Francesca Mari | Profile
White tablecloths. Street food. Small portions. Lots and lots of innards. The only thing the ten best new Texas restaurants have in common is a willingness to prove that there is no such thing as a “Texas restaurant.” But when the escargots with fennel purée are this good, who cares?
March 1, 2012 | by Patricia Sharpe | Feature
In the 1980s, The Starck Club was where everyone—gay, straight, conservative and liberal—went to be themselves and to break the rules. With the release of an eponymous documentary, the history of the club is finally being told.
April 15, 2014 | by Christopher Kelly | Party On