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Chicken? For the birds. Fish? In the tank. From Buffalo Gap to Galveston, the faddish food these days is steak. Here are ten prime places to enjoy it.
The ten restaurants in Dallas that (almost) make me regret that I live in Austin.
How perfect is this: The best new restaurant to open during the Year of Financial Meltdown is located in the lobby of an old Houston bank. What better place to invest your money than in the soul-nourishing flavor combos of chef Michael Kramer’s beautifully composed plates?
From city to country, fancy to down-home, the state’s 38 best steakhouses. Plus: the Japanese beef that everyone should be eating, our favorite butcher shops, and how to grill a ribeye that even your father-in-law will love.
And Saturday. And Sunday. The arrival of fall means weekends spent watching football, up close and on-screen, and yet another opportunity to love the greatest game on earth for all the usual reasons. Forty-nine of them, in fact.
A fond look back at 22 Texans who died in 2009, from Farrah Fawcett and Walter Cronkite to Brandon Lara and Joe Bowman.