Sifting through old Texas newspapers, I found the first mention of commercial smoked meat from the Brenham Weekly Banner, which announced that a Bastrop butcher “keeps on hand at his stall a ready stock of barbecued meats and cooked sausages.”
August 16, 2013 | by Daniel Vaughn | Barbecue
The Civil War may be 150 years old, but that doesn’t mean it can’t still stir up a fuss (Confederate license plate, anyone?). Just ask one of the hundreds of very accurately uniformed reenactors who descend on Jefferson every year to die for the cause.
August 1, 2011 | by Katy Vine | Feature