Wednesday night, at The Little Nell hotel in Aspen, the Court of Master Sommeliers announced the latest class of master sommeliers to earn a diploma for passing what has been referred to as one of the world’s hardest exams. This year, there were seven who passed, one of whom was Texas’
Austin Beerworks Einhorn, Real Ale Brewing Company’s 18th Anniversary Gose, and Live Oak Brewing Company's Hefeweissen, just to name a few.
Master Sommelier and Certified Cicerone Melissa Monosoff offeres a few tips on how to better appreciate beer and shares a few of her favorite Texas brews.
A riveting documentary on the great lengths to which professional sommeliers journey in experiencing the best in the world of wine revealing to the rest of us, just what all the fuss is about.
