Fourteen Texas Wines Struck (Double) Gold
See what Texas wines stood out at the Houston Livestock Show and Rodeo™ 2024 Rodeo Uncorked!® International Wine Competition.
See what Texas wines stood out at the Houston Livestock Show and Rodeo™ 2024 Rodeo Uncorked!® International Wine Competition.
Auler, who died at age 78, believed great wine could come out of Texas soil—and he proved that to be true.
Fewer than one percent of the country’s wineries are Black-owned, but these entrepreneurs are hoping to change the statistic.
The home of Old Yeller, this scenic Hill Country getaway also has a beautifully restored courthouse.
Vintners from more established wine states like New York and California can’t help but be drawn to the Hill Country’s welcoming community and more affordable real estate.
A Lubbock woman isn’t sure the state’s wildly successful vineyards fit with our Wild West image.
Ste. Genevieve, which debuted in the 1980s, was the pride of Fort Stockton. Now the community and the state’s wine industry mourn its loss.
This summer is already too . . . summery. Cool down with citrusy whites or cherry reds that will take you from poolside to grillside.
Taking place May 14–15, the Wild World Festival sets up in Austin to showcase natural wines, kombucha, and other “science fair” drinks.
A toxic herbicide used in cotton fields is devastating vineyards on the High Plains, endangering the state’s $13 billion wine business. Grape farmers have banded together to fight back.
Even during the worst of times, Texas keeps producing top-flight beverages.
These homegrown selections pair well with baking spices, Christmas brisket, and a bite broken off a gingerbread house.
Our sunbaked soils are ideal for this pink libation. Here are favorites, including traditional styles and a few on-trend variations, from a recent blind tasting.
Toast the long-awaited end to this year with any of these sparkling Texas wines, ciders, and even a ready-made cocktail.
These festive wines will cheer up any holiday table—and they're perfect for toasting the end of 2020.
The Southwest—not California—was the birthplace of the U.S. wine industry; the Panhandle—not the Hill Country—is where Texas grapes grow best; and other little-known facts.
All proceeds from the sale of the Wanderer Series Relief Project cinsault go to the Southern Smoke Foundation.
The right retailers can help you find the perfect bargain or blowout bottle. Here are our favorites across the state, along with their recommendations for the season.
The state's vintners offer some solid and delightful choices to pair with your Thanksgiving feast.
Decide for yourself how well some of our Lone Star State favorites stack up against international competition.
From the Hill Country to the High Plains, the Texas wine industry remembers the woman known for her generous spirit and sharp palate.
Any of these 37 vintages from throughout the state make for a perfect accompaniment—and bit of relief—to the season’s heat.
Jester King Brewery will host dozens of producers from around the world who specialize in a minimal-intervention approach to winemaking.
Out of the 180 new vintages we tasted from across the state, these are the bottles we highly recommend this season.
Here are fourteen of our favorite wines, ranging from blush to bold and shades of pink in between.
Go ahead and give these a swirl. Our favorites for the season, from crisp whites to juicy reds.
The 21 best whites and reds to emerge out of Texas this season.
The 22 best reds, whites, and rosés to emerge out of Texas this season.
With a little help from the cheesemongers at Antonelli's Cheese House, in Austin.
Rachel DelRocco, Texas's best sommelier, the state's wine industry, pairing food and wine, and how to talk about wine when you don't know much.
The 19 best Texas wines to emerge in the past few months.
The best pink wines for summer 2016.
David Keck, of Camerata wine bar in Houston, joined an elite group when he passed one of the world's hardest exams.
Wine, food, and good company: who could ask for more?
The best 15 wines to emerge from Texas in the last few months.
Wineries are experimenting with the style, and it’s paying off.
A list of the best Texas wines released this year, including the top reds, whites, and rosés you should be tasting right now.
Pairings that play nice with all the flavors on your plate.
Mason ISD launched a high school viticulture program to help create the next crop of Texas's grape growers.
Six wines to celebrate cooler days ahead.
A native Texan with a sharp business mind honed at Rice University and the McCombs School of Business at the University of Texas, David Kuhlken didn’t originally aspire to be a winemaker. And yet, he’s making wine in Stonewall for Pedernales Cellars, a family operation that is among the
An exclusive selection of wines that best repesent the winners at this year’s competition.
This month, we’re launching a new column to introduce Texas Monthly readers to the people behind Texas Wine. Sometimes it helps to know a little bit about the person behind the wine in your glass. Todd Webster is the winemaker for Brennan Vineyards, a winery in Comanche located halfway between the
A list of the best Texas wines released this year, including the top reds, whites, and rosés you should be tasting right now.
High Plains grape grower, Andy Timmons of Lost Draw Vineyards has fast become a leading force in the Texas wine industry, and now he’s opening his own winery. We talk grapes, technology, wine and how to take Texas to a new chapter in American winemaking.
Drink one (or all five, though maybe not on the same day) to celebrate International Tempranillo Day.
One of the state's oldest and most respected wineries embarks on a new beginning with a second Hill Country location.
A perfect send off to the hot summer days.
A dry rosé that can be enjoyed year-round.
TEXSOM, the nation's largest wine education conference, celebrated its ten-year anniverary, and Joelle Cousins, who works at Austin's Red Room Lounge, was named the best Texas sommelier in 2014, the sixth time an Austinite has taken home the honor.