Howdy
  • My Profile
Truscott Brine Lake
Sections

News & Politics

  • Business
  • Health
  • Energy
  • Politics & Policy
  • Best and Worst Legislators
  • Bum Steers

Arts & Entertainment

  • Sports
  • Books
  • Music
  • Film & TV
  • Style & Design
  • Art

Being Texan

  • Texas History
  • The Texanist
  • Best Thing In Texas
  • Country Notes

Travel & Outdoors

  • Hunting & Fishing
  • Parks & Recs
  • Where To Stay Now
  • Critters

Food & Drink

  • Libations
  • Recipes
  • Pat's Pick
  • Dining Guide
  • Tacos
  • Tex-Mexplainer

BBQ

  • Recipes
  • Joint Reviews
  • TM BBQ Club
  • Top 50 Joints
  • TM BBQ Fest

Podcasts

  • State of Mind
  • One by Willie
  • Tom Brown’s Body
  • Boomtown
  • Underdog

Video

Magazine

Long Reads

  • True Crime
  • Subscribe
  • Newsletters
  • Join TM BBQ Club
  • TM BBQ Fest
  • Manage Subscription
  • Renew
  • Give a Gift
  • Back Issues
  • Buy Merch
  • About Us
  • The Stand Up Desk
  • Careers
  • Advertise
  • Promotions
Texas Monthly
  • Subscribe
  • My Profile
  • News & Politics
  • Arts & Entertainment
  • Being Texan
  • Food & Drink
  • BBQ
  • Travel & Outdoors
  • Magazine
  • Podcasts
  • Video
October 1984 magazine cover
From the October 1984 Issue Subscribe
Environment

Dead Oaks

By John Graves
October 1984 0
October 1984 magazine cover
From the October 1984 Issue Subscribe

The Best of Texas, in Your Inbox

Get our weekly newsletter.

See All Newsletters

Privacy Policy

If you fill out the first name, last name, or agree to terms fields, you will NOT be added to the newsletter list. Leave them blank to get signed up.
  • Home
  • Share on Facebook
  • Share on Twitter
  • Email a link to this page
  • https://www.texasmonthly.com/articles/dead-oaks/
Leave a Comment

Recommended

Texas-News-Quiz-1014-Ted-Cruz-ACL.jpg
News & Politics

The Texas Monthly News Quiz

By Jillian Price, Lauren Castro and Ben Moskow

Ivory-billed Woodpecker
Critters

Goodbye to a Ghost: East Texas’s Ivory-billed Woodpecker Is Now Officially Extinct

By Wes Ferguson

Whataburger styrofoam cups
Being Texan

I Love Whataburger, I Just Wish Its Cups Were Biodegradable

By Hannah Smothers

TM BBQ Club

Burning Questions With Brotherton’s Black Iron Barbecue

By TM BBQ Club

TM BBQ Club

Burning Questions With Hurtado Barbecue

By TM BBQ Club

A reef butterfly fish tucked into a crevice in Flower Garden Banks National Marine Sanctuary on June 14, 2021.
Travel & Outdoors

Behind the Fight to Save the Gulf’s Spectacular Coral Reefs

By Juli Berwald

Trending

  1. The Top 50 Texas BBQ Joints: 2021 Edition

    By Texas Monthly

  2. Our 50 BBQ Honorable Mentions

    By Texas Monthly

  3. Border Patrol Chief Raul Ortiz on the Crisis in Texas and Why Greg Abbott’s Operation Lone Star Concerns Him

    By Aaron Nelsen

  4. The Man Who Built River Oaks

    By Michael Ennis

  5. If You Love Queso, Try Queso Fundido, Its Equally Delectable Mexican Ancestor

    By José R. Ralat

  6. The Day Treva Throneberry Disappeared

    By Skip Hollandsworth

  7. Can This Company Take Pet Cloning Mainstream?

    By Madeleine Aggeler

  8. The List: The Top 50 Barbecue Joints in Texas

    By Texas Monthly

  9. Welcome to the ‘Munsters’ Mansion in Waxahachie

    By Diana Spechler

  10. The Best Public Golf Courses in Texas

    By Texas Monthly

We report on vital issues from politics to education and are the indispensable authority on the Texas scene, covering everything from music to cultural events with insightful recommendations.

Subscribe Now

Subscribe

  • Subscribe
  • Newsletters
  • Join TM BBQ Club
  • TM BBQ Fest
  • Manage Subscription
  • Subscription Help
  • Renew
  • Give a Gift
  • Back Issues
  • Buy Merch

Sections

  • News & Politics
  • Arts & Entertainment
  • Being Texan
  • Food & Drink
  • BBQ
  • Travel & Outdoors
  • Magazine
  • Podcasts
  • Video

About

  • About Us
  • Careers
  • Advertising
  • FAQs
  • Privacy
  • Terms
  • Do Not Sell My Data
  • Facebook
  • Twitter
  • Instagram
  • Pinterest
  • YouTube
  • RSS

Copyright © 2021. All Rights Reserved.