Sections
Hide All Show All

News & Politics

  • Election 2022
  • Politics & Policy
  • Bum Steers
  • Best and Worst Legislators
  • Business
  • Health
  • Energy

Arts & Entertainment

  • Sports
  • Books
  • Music
  • Film & TV
  • Style & Design
  • Made in Texas
  • Art

Being Texan

  • Texas History
  • The Texanist
  • Country Notes
  • Best Thing In Texas
  • Texas Country Reporter
  • Videos

Food & Drink

  • Libations
  • Recipes
  • Pat’s Pick
  • Dining Guide
  • Tacos
  • Tex-Mexplainer

BBQ

  • BBQ Joint Reviews
  • BBQ Recipes
  • Top 50 BBQ Joints
  • Smoked in Texas
  • TM BBQ Fest
  • TM BBQ Club

Travel & Outdoors

  • Travel Guides
  • Hunting & Fishing
  • Parks & Recs
  • Where To Stay Now
  • Critters

True Crime

Magazine

  • Current Issue
  • All Issues
  • Longreads
  • Shop Newsstand

Podcasts

  • White Hats
  • America’s Girls
  • State of Mind
  • One by Willie
  • Tom Brown’s Body
  • Boomtown
  • Underdog

Video

  • Subscribe
  • Newsletters
  • Join TM BBQ Club
  • TM BBQ Fest
  • Manage Subscription
  • Renew
  • Give a Gift
  • Back Issues
  • Buy Merch
  • About Us
  • The Stand Up Desk
  • Careers
  • Advertise
  • Texas Monthly Studio
  • Promotions
Texas Monthly
  • Subscribe

  • My Profile
  • Manage Subscription
  • Verify My Subscription
  • News & Politics
    • Election 2022
    • Politics & Policy
    • Bum Steers
    • Best and Worst Legislators
    • Business
    • Health
    • Energy
  • Arts & Entertainment
    • Sports
    • Books
    • Music
    • Film & TV
    • Style & Design
    • Made in Texas
    • Art
  • Being Texan
    • Texas History
    • The Texanist
    • Country Notes
    • Best Thing In Texas
    • Texas Country Reporter
    • Videos
  • Food & Drink
    • Libations
    • Recipes
    • Pat’s Pick
    • Dining Guide
    • Tacos
    • Tex-Mexplainer
  • BBQ
    • BBQ Joint Reviews
    • BBQ Recipes
    • Top 50 BBQ Joints
    • Smoked in Texas
    • TM BBQ Fest
    • TM BBQ Club
  • Travel & Outdoors
    • Travel Guides
    • Hunting & Fishing
    • Parks & Recs
    • Where To Stay Now
    • Critters
  • True Crime
  • Magazine
    • Current Issue
    • All Issues
    • Longreads
    • Shop Newsstand
  • Podcasts
    • White Hats
    • America’s Girls
    • State of Mind
    • One by Willie
    • Tom Brown’s Body
    • Boomtown
    • Underdog
  • Video
December 1992 magazine cover
From the December 1992 Issue Subscribe
Environment

Sludge Happens

Patricia Sharpe
By Patricia Sharpe
Patricia Sharpe's Profile Photo
Patricia Sharpe

Patricia Sharpe writes a regular restaurant column, Pat’s Pick, for Texas Monthly.

View Articles
  • Email
  • RSS
December 1992 0
December 1992 magazine cover
From the December 1992 Issue Subscribe
  • Home
  • Share on Facebook
  • Share on Twitter
  • Email a link to this page
  • Comments

Recommended

El Paso’s Uphill Fight to Save Its Mountain Range
Travel & Outdoors

El Paso’s Uphill Fight to Save Its Mountain Range

By Forrest Wilder
Forrest Wilder's Profile Photo
Forrest Wilder

Forrest Wilder writes about politics and the outdoors.

View Articles
  • Email
  • Twitter
  • RSS
texas midterm elections 2022
News & Politics

Analysis: Texas 2022 Election Results

By Texas Monthly
Texas Monthly October Reader Quiz
The Stand Up Desk

October 2022 Reader Quiz: What Did You Learn?

By Texas Monthly
Taco-Week-Milpa-San-Antonio-feat-2
Food & Drink

It’s Time to Celebrate Taco Week

By Texas Monthly
Texas Monthly September Reader Quiz
The Stand Up Desk

September 2022 Reader Quiz: What Did You Learn?

By Texas Monthly
True Crime

Out of All the Skip Hollandsworth Crime Stories, ‘Bernie’ Takes the Cake

By Skip Hollandsworth
Skip Hollandsworth's Profile Photo
Skip Hollandsworth

Skip Hollandsworth specializes in long-form narratives.

View Articles
  • Email
  • RSS

The Best of Texas, in Your Inbox

Get our weekly newsletter.

All Newsletters Privacy Policy
If you fill out the first name, last name, or agree to terms fields, you will NOT be added to the newsletter list. Leave them blank to get signed up.

Comments

Trending

  1. The Top 50 Texas BBQ Joints: 2021 Edition

    By Texas Monthly

  2. The Top 24 Texas Gifts of 2022

    By Kathy Blackwell
    Kathy Blackwell's Profile Photo
    Kathy Blackwell

    Kathy Blackwell is an executive editor at Texas Monthly. She oversees the magazine’s travel and style sections.

    View Articles
    • Email
    • Twitter
    • Instagram
    • RSS

  3. Please Do Not Touch the “Toxic Toupee,” a.k.a. the “Mortal Mustache,” a.k.a. Texas’s Most Venomous Caterpillar

    By Emily McCullar
    Emily McCullar's Profile Photo
    Emily McCullar

    Emily McCullar is a senior editor covering pop culture, news, and Texas history. One time she wrote about sports.

    View Articles
    • Email
    • Twitter
    • RSS

  4. Willie Nelson’s Latest Captures Him Performing Alongside Another Guitar Legend

    By John Spong
    John Spong's Profile Photo
    John Spong

    John Spong writes primarily about popular culture.

    View Articles
    • Email
    • Website
    • RSS

  5. Two Texans Turned a Colorado Hot Springs Resort Into a Snazzy Soaking Destination

    By Pam LeBlanc

  6. Why a Houston-Area Emergency Room Has a “Snake Bucket”

    By Dan Solomon
    Dan Solomon's Profile Photo
    Dan Solomon

    Dan Solomon writes about politics, music, food, sports, criminal justice, health care, film, and business.

    View Articles
    • Email
    • RSS

  7. 10 Texas Rubs, Sauces, and Seasonings to Amp Up Your Barbecue

    By Daniel Vaughn
    Daniel Vaughn's Profile Photo
    Daniel Vaughn

    Daniel Vaughn is the country’s first barbecue editor, and he has eaten more barbecue than you have.

    View Articles
    • Email
    • Twitter
    • Instagram
    • RSS

  8. The Ego Clash That Doomed the Cowboys to Three Decades of Mediocrity

    By Rob Madole

  9. This Polarizing West Texas Mexican Restaurant Is More Confident Than Ever in Its Purpose

    By José R. Ralat
    José R. Ralat's Profile Photo
    José R. Ralat

    José R. Ralat is Texas Monthly’s taco editor, writing about tacos and Mexican food.

    View Articles
    • Email
    • Twitter
    • Instagram
    • Website

  10. Relentless Rains, Bedeviled Bureaucrats, and Misplaced Mollusks: The Ill-fated Launch of Texas’s First Oyster Farm

    By Jason Heid
    Jason Heid's Profile Photo
    Jason Heid

    Jason Heid is a staff writer and editor focused on business, medicine, science, and technology.

    View Articles
    • Email
    • Twitter
    • RSS

We report on vital issues from politics to education and are the indispensable authority on the Texas scene, covering everything from music to cultural events with insightful recommendations.

Subscribe Now

Subscribe

  • Subscribe
  • Newsletters
  • Join TM BBQ Club
  • TM BBQ Fest
  • Manage Subscription
  • Subscription Help
  • Renew
  • Give a Gift
  • Back Issues
  • Buy Merch

Sections

  • News & Politics
  • Arts & Entertainment
  • Being Texan
  • Food & Drink
  • BBQ
  • Travel & Outdoors
  • True Crime
  • Magazine
  • Podcasts
  • Video

About

  • About Us
  • Careers
  • Advertise
  • Texas Monthly Studio
  • FAQs
  • Privacy
  • Terms
  • Do Not Sell My Data
  • Facebook
  • Twitter
  • Instagram
  • Pinterest
  • YouTube
  • RSS

Copyright © 2022. All Rights Reserved.

Magazine Latest