Articles by Jessica Dupuy
A red-wine blend that stands up well to barbecue and Tex-Mex.
The Dripping Springs-based distillery is set to open full-scale operation that will serve as a blueprint for what we can expect from Texas' spirits scene.
These six splendid wineries are setting the standard for Texas viticulture.
Comfort Bending Branch Winery’s Tannat grapes, a dark, inky variety from Southwest France and Uruguay, make for innovative wines with rich fruit concentration and grippy tannin. 2012 Estate Tannat, CM, $60. Del Rio Val Verde Winery, founded in this sleepy border city in 1883, is the state’s…
How one Colorado-based outfit is bringing its formula for urban winemaking to Texas.
A wine that showcases the terroir and climate of cool nights in the High Plains.
Provence inspired, Texas made, this summer rosé will have you sipping on the front porch long past sunset.
How Wes Mickel, a trained chef and hobbyist beer brewer found his way to being one of the first cider makers in Texas is a question he still asks himself on a regular basis. The Arkansas native took on the challenge of making cider from Texas-grown apples purely by happenstance.
Looking for a festive way to celebrate Independence Day? We've got a roundup of summer sippers perfect for any patriot party.
