Our barbecue editor was recently interviewed by Sunrise, Australia’s self-described “number one breakfast show.” The hosts ask him about Texas-style barbecue (and the difference between an Aussie sear and our preferred smoking method), if he is “the Simon Cowell of the brisket,” and his favorite places in Texas. Watch the whole interview here:
Want All Texas BBQ, All the Time?
Get our meatiest newsletter.
- Share on Facebook
- Share on Twitter
- Email a link to this page