– We love this slo-mo brisket drop:

 

– Smokey Mae’s BBQ in Mansfield opened over the weekend after weeks of advertising. It was a rocky start, and they’re closing this weekend for two weeks to reorganize.

– Cattleack Barbecue in Dallas and Woodshed Smokehouse in Fort Worth will be featured in a new Food Network show next month.

– Shannon Bankston is having some medical issues, so he has put his barbecue joint up for sale. Fatboy’s BBQ in Cooper is available for $225,000.

– A spotlight on Heirloom Barbecue in Atlanta:

 

– A California native visited Underwood’s BBQ in Brownwood for some barbecue and fried chicken for Abilene’s Fox 15.

– Mallory Robbins of Evie Mae’s Barbecue in Wolfforth was interviewed by the Barbecue Wife site.

– Here’s what happens at Camp Brisket:

 

– Aaron Franklin has some tips for enjoying barbecue joints with long lines, like his own Franklin Barbecue.

– The Hot Luck Festival in Austin starts up next week, and there will be plenty of smoked meat.

– At Austin’s new LeRoy & Lewis, expect to find brisket, ribs, and sausage along with “lamb belly, wild boar ribs, duck boudin, and mac ‘n’ cheese-stuffed quail,” according to the Houston Chronicle.

– What’s this guy smoking?

 

– The annual Electra Goat Barbecue will be held this weekend in Electra.

– John Mueller’s Black Box Barbecue is now open in weekends in Georgetown.

– I chuckled more than once during this ad for the Woodwind grill and smoker:

 

– An enormous new barbecue joint, the Smoke’n Honey House will open in Houston by the end of the month.

– Ronnie Killen is coming to Austin. He plans to open a new location of Killen’s Barbecue in the Lakeway area in about three months.

– A new barbecue joint, Moonlight Bar-B-Q Company, in Spring will take over the spot once occupied by Corkscrew BBQ.

– Barbecue is only a lunch food at many spots, just not at the main one highlighted in this article:

 

– Pinkerton’s Barbecue in Houston is offering four different types of beer for $1 apiece every Thursday.

– Rod Machen visits Louie Mueller Barbecue in Taylor and calls its potato salad the best anywhere.

– Don’t leave a lit charcoal grill unattended on your wood deck. This house in Fort Worth was a total loss as a result.

– And now, for a brisket wobble encore all the way from London: