News

Barbecue Line Etiquette

Nov 18, 2016 By Daniel Vaughn

I had arrived at Cattleack Barbecue in Dallas later than I’d planned. I expected the line to be long at 11:15 that morning, but it was a real whopper. It snaked through the stanchions set up to herd the crowd and all the way down the side of the new…

BBQ News: 11/11 – 11/17

Nov 17, 2016 By Daniel Vaughn

– Meat Fight in Dallas raised $175,000 in the fight against MS. – The Dallas Observer has a slideshow from Meat Fight. – Check out these scenes from the 7th annul Blues ,Bandits, & BBQ fest in Oak Cliff. – It’s just that the…

BBQ News: 11/04 – 11/10

Nov 10, 2016 By Daniel Vaughn

– Austin’s? I think you meant “the World’s.” The making of one of Austin’s very best breakfast tacos https://t.co/V2dZfTIdjB — Eater Austin (@EaterAustin) November 5, 2016   – The upscale smoked meat restaurant Smoky Rose will open later this year across from…

BBQ News: 10/28 – 11/03

Nov 3, 2016 By Daniel Vaughn

– The Texas Monthly BBQ Festival wrapped up on Sunday, and the Brisket and Bagels blog has a great collection of photos from the event. – The barbecue festival was also well covered by Texas BBQ Treasure Hunt, Escape Hatch Dallas, and… – …The…

Stiles Switch is Expanding

Oct 27, 2016 By Daniel Vaughn

Five years after opening, Texas Monthly Top 50 barbecue joint Stiles Switch BBQ & Brew is expanding. The original isn’t going anywhere, but a taste of their excellent beef ribs will be a lot closer for barbecue fans in Dripping Springs around this time next year. The build-to-suit project west…

BBQ News: 10/21 – 10/27

Oct 27, 2016 By Daniel Vaughn

– You have three days to get your tickets to Sunday’s Texas Monthly BBQ Festival. – You have four days to get us your nomination for the next Texas Monthly Top 50 BBQ List. – The fourth installment of Burnt Legend:   – Tuffy…

TMBBQ 2017 Top 50 Nominations

Oct 24, 2016 By Daniel Vaughn

This coming Sunday, we’ll host the TMBBQ Festival in Austin (tickets are available here), where the best of Texas barbecue comes to serve as much barbecue as you can eat. Every barbecue joint in attendance was featured in our Texas Monthly Top 50 list (plus a few newcomers), but…

BBQ News: 10/14 – 10/20

Oct 20, 2016 By Daniel Vaughn

– The Dallas Observer talked with Travis and Emma Heim, of Fort Worth’s Heim Barbecue, about the challenges of running their own barbecue joint. – The Star Telegram profiled the owners of Big D BBQ in Mansfield. – The Pitmaster Picnic, benefitting Café Momentum,…

BBQ News: 10/07 – 10/13

Oct 13, 2016 By Daniel Vaughn

– Apparently, Arby’s thinks smoking a brisket is pretty easy. Then again, they just have to warm it up in the microwave:   – J C Reid asks if the character of a pitmaster matters when choosing which barbecue joints to visit. – M-Train BBQ…

Hacking Wood Cooked BBQ in Houston

Oct 12, 2016 By Daniel Vaughn

There was some empty talk last year about Austin banning wood-cooked barbecue. The proposal went up in, ahem, smoke, and disappointed salesman for expensive “smoke scrubbers” were forced to turn their attention to other cities. The episode reminded us how much we cherish the traditional cooking methods of Texas barbecue…