Recipes
July 31, 2020
TM Happy Hour: A Classic Gin Cocktail
Bill Norris, of Alamo Drafthouse and Midnight Cowboy, pours one out for the Pegu Club, the beloved New York cocktail mecca that has permanently closed in the wake of COVID-19.
Recipes
Tips on how to create some of the best Texan dishes out there
Libations
July 17, 2020
TM Happy Hour: A Bourbon Twist to the Tom Collins
Pedro Ricalo, of Bullion in Dallas, shows how to make an easy, refreshing summer drink with a favorite brown spirit.
Recipes
July 10, 2020
TM Happy Hour: A Seasonal Nod to the Classic Whiskey Smash
Fort Worth’s Megan McClinton shows us how to make a berry-based cocktail, a perfect segue into the sizzling summer season.
Libations
July 3, 2020
TM Happy Hour: A Take on the Manhattan
Bartender Robert Bjorn Taylor of Austin shows how to make his at-home cocktail, the Robert Royale.
BBQ Recipes
May 28, 2020
Recipe: Smoked Mac and Cheese
How to get a Muenster-Parmesan crust with a nice, smoky flavor.
Recipes
May 28, 2020
Recipe: All-Purpose Instant Pot Chicken With Tomato and Chiles
You won't get leftovers fatigue from this dish, which works as a taco or enchilada filling, in a soup, or over rice.
Recipes
May 18, 2020
Recipes From Some of Your Favorite Texas Restaurants
Using five great Texas cookbooks, you can create a coursed meal that will take you across the state, from the comfort of your kitchen.
Recipes
May 18, 2020
Recipe: Rio Grande Valley Arroz con Pollo, From ‘The Enchilada Queen Cookbook’
Sylvia Casares returns to her Brownsville roots with this frontera-style family dish.
Recipes
May 18, 2020
Recipe: Kimchi Queso, From the ‘Peached Tortilla Cookbook’
Eric Silverstein's dishes from his Austin restaurant are the fun we need right now.
Recipes
May 18, 2020
Recipe: Black Bean and Roasted Corn Salad, From ‘Perini Ranch Steakhouse’
The award-winning restaurant in Buffalo Gap offers up a salad strong enough to withstand the Texas summer heat.
Recipes
May 18, 2020
Recipe: Chris Shepherd’s Vinegar Pie, From ‘Cook Like a Local’
This favorite dessert from the Houston chef's Underbelly days is based on an Appalachian recipe modeled after a chess pie.
Recipes
May 18, 2020
Recipe: Hibiscus Margarita, From ‘Cooking in Marfa’
The most popular cocktail from Marfa's Capri restaurant captures the desert in a glass.
BBQ Recipes
May 16, 2020
How I Made Smoked Skirt Steak Fajitas, Three Ways
For my experiment, I used a beer marinade from Valentina's, a kalbi-style marinade from Roy Choi, and a simple rub.
BBQ Recipes
May 9, 2020
How to Cook Smoked Tri-Tip
An underrated cut of meat, tri-tip is a practical (and delectable) choice as beef prices skyrocket.
Libations
May 4, 2020
Five of Our Favorite Cinco de Mayo Cocktails
Celebrating Cinco de Mayo in quarantine is a cinch with these festive drinks.
Recipes
April 22, 2020
Connecting to Faraway Family Via My Grandmother’s Mexican Stew
A Texpat finally finds her inner chef through a simple dish that reminds her of home.
Recipes
April 16, 2020
Recipe: Instant Pot Tex-Mex Rice (Plus: Refried Beans From a Can!)
Re-create some Tex-Mex restaurant magic in your kitchen.
Recipes
April 15, 2020
Recipe: Texas-Style Bowl o’ Red Beans
San Angelo–raised Joe Yonan goes there with his chili in his new cookbook, ‘Cool Beans.’
Recipes
April 6, 2020
Out of Yeast? Make Chipotle Matzo
This recipe with a Texas twist isn't strictly kosher, but it's in the DIY spirit of Passover.
Recipes
April 1, 2020
Recipe: White Pan Bread From David Norman of Easy Tiger
The Austin baker's book seems essential for these times.
Recipes
March 16, 2020
Let Joe Yonan Show You What to Do With All of Those Beans
In his new cookbook, ‘Cool Beans,' the San Angelo native and Washington Post food editor explores all things legume, including a version of his mom's Texas Salad.
BBQ Recipes
March 10, 2020
Recipe: Sous Vide Pork Steak
How to turn pork slices into a juicy steak without leaving your kitchen.
Recipes
March 5, 2020
Recipe: Pondicheri’s Carrot Roti With Cilantro Chutney, From ‘Houston Cooks’
Food writer Francine Spiering compiles recipes from the city’s diverse array of restaurants.
Recipes
February 28, 2020
Recipe: Instant Pot Pozole Rojo
When you're busy (or have a hangover), use your cooker to quickly make a flavorful stock for this beloved Mexican stew.
Recipes
February 6, 2020
Recipe: Mini King Ranch Casseroles From ‘The Defined Dish,’ by Alex Snodgrass
For her new best-selling cookbook, the Dallas food writer came up with a healthier—and just plain adorable—version of the state's beloved casserole.
Recipes
January 31, 2020
Recipe: Instant Pot Chicken and Dumplings
Everyone seems to have different tastes for what works best in this classic dish.
Recipes
December 20, 2019
Recipe: Southern Pecan Pie Laced With Whiskey from ‘Jubilee,’ by Toni Tipton-Martin
The former Austinite follows up her award-winning "The Jemima Code" with a cookbook of African American recipes.
Recipes
December 20, 2019
Recipe: Instant Pot Gumbo
Get the roux you want in a shorter amount of time by living dangerously with the "burn" notice on your appliance.
Food
November 27, 2019
Holiday Recipes and More
Celebrate this holiday season with the one thing that brings all communities together—food. From the history of tamales at Christmas, to the perfect wine to pair with each dish, to a bevy of Instant Pot recipes and a Christmas tree made of best wurst, this holiday collection from Texas Monthly
Recipes
November 20, 2019
Recipes: Classic Side Dishes From Perini Ranch Steakhouse’s New Cookbook
The original ranch-to-table restaurant shares its Texas spin on comfort food classics.
Libations
November 20, 2019
At Galveston’s Daiquiri Time Out, Rum Goes Retro
The coastal hot spot features a menu of midcentury island-time sippers, perfect for any time of the year.
Recipes
November 19, 2019
Recipe: Instant Pot Cranberry Sauce With Three Texas Twists
No matter which version you choose—margarita, chipotle, or grapefruit—it's delightfully easy to make.
Recipes
October 25, 2019
Recipe: Instant Pot Pimento Mac and Cheese
The quickest of comfort foods is the perfect dish for chillier weather.
Recipes
October 16, 2019
The New ‘Texas Seafood’ Is the Ultimate Guide to Gulf Fish
Houston’s PJ and Benchalak Srimart Stoops tell you everything you need to know, from catching to cooking.
Recipes
October 2, 2019
Recipe: Carne Guisada From Josef Centeno’s Bar Amá Cookbook
The Los Angeles chef celebrates his San Antonio roots by sharing his secrets to making Tex-Mex classics.
Libations
September 30, 2019
Libations: Revolution Spirits Cafecito Makes for a Sweet Sipper
The Hill Country craft distillery turned to Austin’s Cuvée for its coffee liqueur.
Recipes
September 27, 2019
Recipe: Instant Pot Mangonada Chicken Wings
This easy-to-make recipe combines two of our favorite snacks into one heavenly tailgate or party dish.
Recipes
September 6, 2019
Recipe: Lamburger Helper From Chris Shepherd’s New Cookbook
In ’Cook Like a Local,’ the award-winning Houston chef shares the secret to this dish from the late, great Underbelly.
Recipes
August 30, 2019
Recipe: Instant Pot Texas Chicken Green Chili With Cider
Celebrate the start of football season and the last weeks of Hatch chile season with this easy-to-make crowd-pleaser.
Libations
August 19, 2019
Cocktail Recipes from Jet-Setter in San Antonio
Go globe-trotting at this travel-themed lounge.
Recipes
August 16, 2019
Recipe: Hominy Casserole, Updated From Mary Faulk Koock’s ‘Texas Cookbook’
This mid-century recipe collection offers an overwhelming look at the state’s cuisine. Its limitations are a product of its time.
Recipes
August 2, 2019
Recipe: Instant Pot Jalapeño Popper Deviled Eggs
As always, bacon makes everything better, even this classic go-to for parties and cookouts.
Libations
July 22, 2019
Libations: Try San Antonio’s Seersucker Lemonade Gin in These Summery Recipes
The lemonade-infused version, which debuted last year, makes for refreshing cocktails. Here are three to try at home.
Recipes
July 22, 2019
Recipe: Whole Wheat Summer Fruit Scones
Baker Abby Love shares her recipe, which uses flour from Barton Springs Mill, in Dripping Springs.
Recipes
July 1, 2019
Recipe: Instant Pot Okra and Tomatoes
Just four minutes of pressure-cooking brings out the flavor of these summer-ripe vegetables.
Recipes
June 19, 2019
Recipe: Paletas From Chef Ford Fry’s Tex-Mex Cookbook
The Superica restaurateur offers recipes for comfort classics, from the famous Felix queso to grilled Gulf oysters divorciados.
Recipes
June 6, 2019
How Priya Krishna’s New Cookbook Celebrates Her Dallas Childhood (Plus: Her Recipe for ‘Indian Gatorade’)
The popular food writer has struck a chord with ’Indian-ish,’ which features easy recipes from her working mother.
Recipes
May 23, 2019
Recipe: Instant Pot Dulce de Leche Peach Cobbler
It requires some advanced skills to create, but the delicious caramel sauce sets this dessert apart and makes the effort worth it.
Recipes
April 30, 2019
Recipe: Instant Pot Dr Pepper Chipotle Ribs
Two Texas favorites combine for a unique barbecue sauce to slather on your meat.
Libations
April 24, 2019
Tropical Cocktails From Ruins, a New Deep Ellum Hot Spot
The Dallas bar and eatery offers a delightful drink selection based on agave- and cane-based spirits.