El Perrito celebrates the flavors of Texas’s oft-forgotten westernmost city.
Some of Torres Mochas’ best dishes aren’t listed on the menu.
This smoky, comforting taco recalls the chef’s youth as a migrant farmworker in South Texas.
This taco is so beloved that it was part of a thorny trademark dispute.
Classics such as papas con huevos and migas are litmus tests for breakfast taco spots, and this San Antonio shop nails the exam.
This new Mexican restaurant in Midland is bringing a classic taco to burrito-happy West Texas.
Among the Brownsville taqueria's impressive array of tacos is one using tender beef from a trompo.
The lucha-libre-themed Dallas taqueria offers Guadalajaran-style dishes and specialties.
A Mexican ice cream parlor in Houston is making one of the freshest dessert tacos in Texas.
A different sort of Texas Trinity makes for an exceptional taco at this Tomball joint.
Don’t expect waffles, bacon, or even eggs at this Dallas taqueria’s take on a Sunday favorite.
The gas station taqueria in Fort Worth offers impressive vegan options, including this standout taco built around a fried banana blossom.
The family-owned Weslaco restaurant pays homage to the owners' Mexican hometown with this delicious meat-filled sandwich.
This Austin taco shop proves that a great taco takes time.
This Houston-area pop-up is adding a Tejano twist to a Mexican preparation trending on the West Coast.