Tex-Mex migrates east along Highway 90 and shines with amazing salsa.
Creekside dining and original flavors.
Who wouldn’t like this unpretentious Mexican cafe?
Fill up in this former gas station on hand-tossed pizzas and bulging sandwiches.
Stellar Tex-Mex and the friendliest staff around.
Wine and cheese, coffee and baguettes, cakes and conversation in downtown Alpine.
A steakhouse in all but name in a vintage hotel lobby.
A downtown house where cattle barons would, and do, fit right in.
What really draws people seems to be the pastries: huge cinnamon rolls and other goodies that look as though they would need giant hands to make. Fluffy house-made biscuits play host to white sausage gravy while thick, wonderful slices of buttered multigrain bread sidle up to egg dishes. Laid-back customers…
Who could pass up that directive? Service is cafeteria style in the giant barn, offering brisket, pulled pork, sausage, sometimes burgers, and—lucky for us when we visited—pork ribs. Tempted by all, we found the pulled pork to be moist and oh so slightly sweet, the brisket perfect and pink-rimmed, and…