A mostly Mexican menu is dedicated to the endless virtues of breakfast and brunch.
Go for the green, even though there is the occasional nod to animal protein.
A no-nonsense favorite with a tight but impressive menu.
Seafood standards revisited, revived, and refreshed.
Wagon wheels, mariachis, and meat by the kilo.
A wall of stilled temple bells frames colorful canvases and a globetrotting menu.
Tantalizing tapas tempt.
The border search for breakfast tacos worthy of early Sunday morning bed extraction is often legendary, and winners remain guarded family secrets. But the secret’s long out with this former gas station that’s punted out hand-hewn flour tortillas stuffed with standards for decades. Hearty guisado (beef stew) is thick with…
Cavernous but still un rinconcito de México (“a little corner of Mexico”), Palenque taps into the border zeitgeist with favorites that tick all the boxes for heart and soul (and calories to match). Large servings may initially daunt, but guilt is part of the family experience, no? We’ll take the…
The black-and-white-tiled floors and deep vinyl booths here hint that the Fonz might be in the back flipping burgers. Fortunately, a menu heavy on comfort food matches the meticulously sourced atmosphere. Burgers and sandwiches are staples, including an impressive Philly cheesesteak bracketed with your choice of house fries, tater tots,…