San Antonio

Barbecue Station

May 3, 2013 By Daniel Vaughn

The $5.99 “Fill-er Up” baked potato stuffed with chopped beef is one of the better deals in town. The meats across the board are better than average. Also try the unique potato salad (with olives instead of pickles) and the endless pinto beans.

Augie’s Barbed Wire Smokehouse Bar-B-Que

May 3, 2013 By Daniel Vaughn

2010: It was plenty busy on a Saturday at lunch time, but I was taking my order to go. They allow you to order by the quarter pound, so I went for a pork spare rib, a beef rib, and some brisket slices. The knife man clued me in that…

Two Bros. BBQ Market

May 3, 2013 By Daniel Vaughn

2010: My second trip to Two Bros. was just a month after the first, but I had to get back there to see if the brisket would be great twice in a row. The smoked beef was good, but not as good as the first time. The slightly tough slices…