David Courtney's Profile Photo

A Temple native, David Courtney is a graduate of the University of Texas at Austin. He joined Texas Monthly in October 2005 and in July 2007 debuted his wildly popular advice column, the Texanist, regularly the magazine’s most-read feature.

In 2017, the University of Texas Press published The Texanist: Fine Advice on Living in Texas, and in 2019, Fox Entertainment optioned the column with plans to develop a television show based on it. As the Texanist and as himself, Courtney has contributed his talents to such endeavors as the annual Bum Steer Awards, the quinquennial review of the fifty best barbecue joints in Texas, “The 50 Greatest Hamburgers in Texas,” “The 40 Best Small-Town Cafes,” and “Snap Judgment,” a compilation of the ten greatest plays in Texas college football, as well as “The Beachcomber,” for which he walked the entire 65-mile length of Padre Island National Seashore, and “Water, Water Everywhere,” for which he swam buck naked in Lake Travis, outside of Austin.

317 Articles

Food & Drink|
January 20, 2013

Famous Texans on Their Favorite Burgers

Yes, even famous people have favorite burgers. And since the hamburger was invented right here in Texas, we decided to ask a few famous Texans to tell us their stories about their favorite burger experiences. Rebecca RobinsonMiss Texas 2008, Miss Congeniality in Miss America 2009Lives in Dallas Rebecca

The Texanist|
January 1, 2013

The Texanist: Is the Secret to Good Healthy Actually “Crazy Water”?

Is the secret to good healthy actually “Crazy Water”? Illustration by Jack UnruhQ: I am a Texan of advanced age who is hearing all the clamor surrounding health care. I grew up in Mineral Wells, drinking the famed water they merchandise, and I enjoy great health

The Culture|
October 31, 2012

The Texanist: What’s the Etiquette of Political Yard Signs?

What’s the etiquette of political yard signs? Illustration by Jack UnruhQ: My housemate and I have very different political leanings, but we’ve never let this get in the way of our friendship. We have an agree-to-disagree policy. Then, without any discussion, she put a yard

Feature|
July 31, 2010

The Texanist’s Favorite Road Food

As anyone who has eaten too many heat-lamp hot dogs smothered in pump chili knows, the foodstuff consumed on the way to your destination can be one of the horrors of the trip. To help guide your gastronomic ramblings this summer, we asked our advice columnist for his five snacks.Beef

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