Contributors

Jessica Dupuy

162 Articles

Eat My Words |
April 17, 2014

A Frozen Week for Texas Vineyards

While many Texans were up late watching the Blood Moons, grape growers in the High Plains and the Hill Country spent their nights tending vines and hoping for the best. Both regions experienced below-freezing temperatures Sunday, Monday, and Tuesday nights, and late spring freezes like these are the sort of

Libations |
August 13, 2013

And Texas’s Best Sommelier Is…

Following a rigorous competition at the ninth annual TEXSOM conference, Austin sommelier Scott Ota, of Arro restaurant, takes top honors in what has been called a game-changing year for the state's wine industry.

Spirits |
June 24, 2013

SOMM, The Movie, Lands in Texas

A riveting documentary on the great lengths to which professional sommeliers journey in experiencing the best in the world of wine revealing to the rest of us, just what all the fuss is about.

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