May 21, 2017
By Texas Monthly Staff
Barley Swine’s menu is as sophisticated as the decor is faux rustic.
June 27, 2017
Big celebrations, buzzy business dinners, romantic trysts—Biga brings the glamour and a menu to match (all the better if you …
March 1, 2017
Follow the starlight to Bliss, for celebratory dining just south of downtown.
November 17, 2015
The extensive array of restaurants at Pearl Brewery seems to touch every culinary base, particularly the Boiler House’s eclectic mélange …
October 4, 2015
Three’s the charm here with an inviting ambience, a seasonal Texas menu, and a family legacy of great cooking. Rustic …
September 27, 2016
Imagine: A tasting menu without pretense, pressure, or pocket-picking. For $40, you buy the Experience, an eat-what-you-want selection drawn from …
December 16, 2015
This South Congress Hotel restaurant is already a must. We settled into a street-side window seat in the country-chic dining …
May 24, 2016
Fans of Gardner barely had time to mourn its demise before owners Ben Edgerton and Andrew Wiseheart opened Chicon in …
June 21, 2017
The menu’s global, the mood inviting.
December 9, 2015
Given the explosion in creative farm-to-table bar food in town, the menu at this casual, South Texas ranch–inspired space isn’t …
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