Drakes Yoke

Jun 5, 2018 By Texas Monthly

Southern accents on Texas favorites keep young and old happy in this dining room and saloon.


Feb 16, 2018 By Texas Monthly

Elevated renditions of Southern cooking soothe the soul.


Jul 30, 2017 By Texas Monthly

When in need of a Southern-food fix, this West 5th Street spot will suffice. But there are a few dos and don’ts when dining here. Do absolutely order biscuits upon arrival. Warm and fluffy, they are wonderful with whipped butter flavored with Steen cane syrup and blackberry preserves. Do try…


Nov 17, 2016 By Texas Monthly

Since the expansion of this three-level Southern eatery in the Heights, the new first-floor taproom and the shaded terrace are the two biggest draws. On the new seasonal menu, find ambitious choices like quail stuffed with andouille sausage and cornbread and roasted in hay. Our appetizers pleased, both the deep-fried…


Jun 8, 2016 By Texas Monthly

We’d be hard pressed to find a more Southern name, and the food follows suit here (as does the atmosphere, with a long veranda-like room, black-and-white-tiled floors, and lots of sunlight streaming through the windows). If you ever played tea party with a child, you’ll immediately identify with the small…


Jun 23, 2017 By Texas Monthly

It’s official. Casa Linda hit the culinary jackpot with the addition of this strip-mall hole-in-the-wall. The incredibly cool West Texas–inspired decor features a great mural of Marfa by artist Rainer Judd. And the food is no slouch either. Possibly one of the best burgers in town, this beauty is a…


Feb 4, 2019 By Texas Monthly

Upmarket Southern cuisine in a dramatic downtown setting.