If you’re seeking a Vietnamese restaurant that’s authentic and economical, Bun Belly probably isn’t for you. But this small self-described “contemporary” place has the bonuses of a smart interior (blond bamboo paneling and “sputnik” lighting fixtures) and prices that are fine if you can handle $9 for a good-sized but…
Viet-Cajun seafood and noodles—what’s not to like?
Stylish digs, exceptional Vietnamese cuisine.
Red and black walls, comfortable booths, and a few jolly, plump Buddhas placed around the room give a decidedly Asian feeling. We marveled first at the precise wrapping on the translucent rice-paper rolls (bursting with shrimp, marinated green papaya, and vermicelli), then even more at their layers of flavor. Ca…
"Viejun" cuisine with acclaimed chef Nikki Tran.
A handsome River Oaks spot offering a fusion of French and Vietnamese cuisine.
Top Vietnamese fare in the Heights.
A fine place to go for pho in the Montrose.
Fresh, well-prepared Vietnamese food in a sparkling setting.
This tiny East Dallas spot has a cult following.