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Search results for "Amarillo"

  • La Campana

    In a sea of local Mexican food joints in Amarillo, La Campana is in the top tier. While their lunch and dinner offer some of the best Mexican food in …

  • Thai Star

    The shining star of one of Amarillo’s original noodle houses is chef-owner Dow Bierman. For almost 28 years she has fired up her woks at this small restaurant …

  • Tyler’s Barbeque

    … is that if he has leftovers he sends them to the children’s home of Amarillo. The brisket, when it was out on the counter ready to be cut, looked …

  • Sumo

    Opened in 2020, this Japanese steakhouse offers an extensive menu of sushi and sashimi complemented by stir-fried dishes and a welcome variety of ramen bowls. All of the latter …

  • OHMS Cafe & Bar

    For nearly thirty years, this local favorite, which started life as a casual lunch spot, has been at the forefront of upscale dining in Amarillo. Start with perfectly fried sesame …

  • Flamingo's

    Opened in 2020, Flamingo’s is fast becoming the hottest restaurant on Amarillo Boulevard. The kitchen’s takes on traditional enchiladas, tacos, and chiles rellenos are among the best in …

  • Metropolitan

    Since 2016, Metropolitan has been a top choice for upscale dining in Amarillo. Craft cocktails coupled with a crowd of regulars makes for a private-club kind of vibe. Try …

  • The Drunken Oyster

    This new hot spot has Bluepoint oysters so fresh they’re still shivering in the Atlantic waters they were just in flown in from. But the rest of the menu …

  • Cask & Cork

    Town Square’s new hot spot lives up to the hype. The warehouse-style building, lively atmosphere, and well-rounded menu make it a must-try. The appetizers run the …

  • Coyote Bluff Cafe

    A trip through Amarillo isn’t complete without stopping at the acclaimed Coyote Bluff Cafe. Yes, there’s a good chance you’ll wait in the gravel parking lot for …

  • Sushi House

    This new shopping center spot boasts a calm (no blasting TVs) but energetic atmosphere. Enjoy a complimentary bowl of miso soup while you peruse a large menu of sashimi, dumplings …

  • Delvin's

    Realizing a long-held dream, chef Delvin Wilson has opened his own kitchen, a cheerful jewel at the top of the Heights serving soul-warming food. His specialty is barbecue …

  • Spicy Mike's Bar-B-Q Haven

    Mike Havens is new to commercial barbecue, but is learning fast.
    Havens’s pork ribs brought a good smokiness to every bite, and each of those bites came away cleanly …

  • CLOSED - Virdinski's Rub Shack

    Amarillo can be a tough place for barbecue purists. Chris Virden is trying hard to make good barbecue at Virdinski’s, but he can’t always make it the way …

  • Harper's

    … The tiradito of Ora King salmon showcased fresh fish atop a mildly spiced Peruvian aji amarillo sauce. Scallops au poivre were caramelized, buttery, and served with a fiery Armagnac peppercorn …

  • Good Graces

    … to go: The generously sized Peruvian-style ceviche features snapper cured in a citrusy aji amarillo marinade; it’s served with micro-cilantro, crunchy Incan toasted corn, and seaweed salad …

  • Ático

    … and the spicy, buttery whole grilled shrimp. Bigger plates include tender, juicy pork shoulder slathered with aji amarillo chiles and chimichurri; ask for some of the house-made tortillas alongside.