Aventino’s
Home-style Italian cooking has long lured loyal fans.
Home-style Italian cooking has long lured loyal fans.
This coffee shop and cafe in Five Points is a treasure.
An airy, industrial gastropub tucked into the Boardwalk at Granite Park.
Retro foods made with quality local ingredients in a repurposed service station.
A stylish reincarnation of the humble West Dallas original.
This family-run place at Mockingbird and Abrams serves Nashville-style fried chicken.
The team behind Oishii honors its Vietnamese roots at this takeout-centric spot.
This tiny Thai restaurant near the Medical District features modern Bangkok-style cuisine.
Quality Mexican food at an edge-of-downtown spot.
Stupendous tacos from a tiny, colorful, creative taqueria.
A cabaret vibe and fine French fare.
This hidden gem in Emory delights with warm service and delicious Greek food.
Take a culinary vacation to Puerto Rico.
A plant-based burger so close to beef your kids won’t know the difference and you won’t care.
Fans go out of their way for the puffy tacos served at this South Texas institution.
A seemingly endless variety of sodas combined with all kinds of fun flavors.
Legendary are the travelers who route themselves through this little town just to eat at this unexpected oasis.
This east-side hot spot offers a refreshingly authentic spin on interior Mexican and more masa nibbles than you knew were possible.
Children and adults alike love the party-barn atmosphere, not to mention the delicious burgers.
Where there is smoke (and no parking), grilled chicken rules.
Modern presentation and age-old techniques combine in this swanky traditional Mexican restaurant.
Delivery-only fajitas and margaritas from Lanny Lancarte II.
This casual Fairmount eatery has an approachable menu of classic American dishes.
Ahoy and ajúa!
For three decades, this landmark family restaurant has served Mediterranean feasts to loyal fans.
An elegant setting, refined Indian classics, and fusion dishes make Kiran's a Houston favorite.
Hugo Ortega's stylish, perpetually packed hacienda serves the best Mex-Mex in town.
This steakhouse is as posh as its food is imaginative.
Serving inspired Mexican coastal cuisine, Caracol is a sparkling star in chef Hugo Ortega’s magnificent lineup.
High-end sushi and fancy beef in a contemporary River Oaks setting.
Sleek and modern, Ngon specializes in dishes from the Hanoi region.
A tongue-in-cheek Vegas vibe sets the scene for over-the-top steaks and tater tot poutine.
Tenders and wings are the things, ranging in heat from barely there (Kinda Lucky) to killer (Best of Luck).
"Viejun" cuisine with acclaimed chef Nikki Tran.
A cheerful Mexican spot deep in the heart of Montrose.
This jewel-box venue brings a dash of cozy yet sophisticated glamour to Casa Linda.
A semifinalist for a James Beard Award, this bakery is laser-focused on sweet treats.
Graham Dodds brings a fancy farm-to-table flair to the new Kimpton Pittman hotel.
The McGuire Moorman team brings cool sushi to hot South Congress.
This Austinite gets an enthusiastic Aggie welcome.
Part bakery, part cafe, part wine bar, strategically situated along the streetcar line.
A cheeseburger from the soda fountain will cure whatever ails you.
Part art piece, part taqueria, part juice bar, and entirely cool.
It's a food truck, but this Cajun cooking is worth eating with plastic utensils.
Steaming-hot, foil-wrapped tamales from a Rio Grande Valley institution.
This polished Heights spot is named for the Thai phrase “eat well,” and indeed you will.
Fast food but different.
Sweet and savory in the Med Center.