Los Azulejos
Bright, light, and modern Mexican.
Bright, light, and modern Mexican.
Mexican street food, a festive space, and more.
Simple, sustainable food and cocktails too.
Cupcakes to die for, but that’s not all.
Angus beef and Idaho fries are on the menu at this export from Alamo.
Downtown bistro ups the ante for elegant dining in West Texas.
Japanese hot pot in a Westchase strip center.
Spicy, complex Nepalese dishes in a cool blue setting.
The draw is Mexico City–style tacos in a relaxing setting.
Casual, welcoming winner in the hot Houston Heights.
Near Southside hideaway adds a touch of elegance to the neighborhood.
Retro meets contemporary in the Sinclair Hotel’s steakhouse.
Elegant Indian restaurant with some new twists on old favorites.
An oh-so-French place in upscale Uptown Park.
Bite-size delights at Dallas’s first restaurant dedicated to pinchos.
A family-run spot for upscale American fare in a comfortable setting.
Authentic Mexican tacos in the heart of downtown.
Not near SMU? There is a second location in Dallas as well as locations in Plano and Grapevine.
Ramen with a spicy flair in Deep Ellum.
Virgin Hotel’s stylish restaurant features Matt McCallister’s modern American fare.
No waiting for these smoking tacos.
A varied selection of sushi in smart, suburban digs.
Staffed by Culinary Institute students, sleek Savor hits all the right notes.
When Lupe and Christine Nevarez and their children opened this place two years ago, their daughter Kelli was a teacher who helped out part-time. Today she’s the full-time pitmaster, cranking out tender brisket, excellent house-made sausage, and massive pork spareribs covered in a house-made glaze that contains Big Red syrup.
Originality and complexity—and a twenty-foot grill—are front and center at Kevin Fink's Hestia.
Tex-Mex and burgers near Sul Ross University.
Friendly service, fresh ingredients, and tasty pizzas.
Upscale pub grub at an award-winning brewery.
Neighborly Thai and sushi too.
Elevated seafood, pasta, and steaks.
Multicolored lights, mariachis, and famous Mexican fare come to the Rim.
Locally sourced meats, fantastic breads, and warm hospitality in a charmingly updated 1911 house.
Burger heaven and a car wash too.
The menu (and shopping) appeals across the board.
Biscuits with everything.
This pizzeria-by-day, club-by-night hits all the right notes.
Wine galore, decent prices, and shareable food draw crowds to this Rice Village spot.
Upscale Mediterranean in the heart of the Medical Center.
Handy spot for dim sum at the edge of downtown.
Pretty, popular new addition to the Uptown dining scene.
A warm, welcoming spot for Ghananian fare.
Tim Love’s rooftop tapas bar exudes sexy and scrumptious in equal measure.
Eritrean flavors in North Dallas.
The ultimate outpost for tacos in central El Paso.
Artful Afghan flavors in Bishop Arts.
A bazaar of international flavors in Plano’s Legacy West.
Elevated comfort food—with Napa touches—in the art-filled Hall Arts Hotel.
This steakhouse in Devonshire is vintage and clubby but still casual.
Nick Badovinus brings Baja-style Mexican food and burgers to lowest Greenville.