This Deep Ellum hand roll bar has folks lining up.
No waiters, no tables, and possibly the best ramen in the city.
Grill your own beef tongue or calamari rings at the table hibachi.
Next time we visit this spot tucked away in Richardson, we’ll double our order of gyoza, six mouth-watering little pan-fried pods of pork and vegetables. Then we’ll dive in to one of the six ramens on the menu; the miso ramen, with a rich pork and chicken broth and a…