Beer, wine & sake

Uchi

Dec 1, 2019 By Texas Monthly

Jaw-droppingly inventive Japanese fusion served in a dark and homey place.

Uroko

Oct 17, 2019 By Texas Monthly

Temaki, omakase, and sushi classes from the Kome folks.

Namo

Feb 5, 2019 By Texas Monthly

Hand rolls star at this handsome Uptown sushi bar.

Sing

Feb 4, 2019 By Texas Monthly

Promising new Heights spot featuring Singaporean cuisine.

Uchiko

Jun 3, 2018 By Texas Monthly

Exquisite, endlessly innovative bites in a warm, modern space.

Uchi

Jul 30, 2017 By Texas Monthly

Nothing beats sitting at the sushi bar at this iconic Austin spot, especially when you meet newcomers experiencing it for the first time. We started with fish fresh from the Tsukiji fish market, including sweet and mild ocean trout with lemon zest and Maldon salt and tender amberjack with a…

Sushi House

Apr 5, 2016 By Texas Monthly

This new shopping center spot boasts a calm (no blasting TVs) but energetic atmosphere. Enjoy a complimentary bowl of miso soup while you peruse a large menu of sashimi, dumplings, grilled items, and rolls (we loved the Dragon). A nice selection of sakes makes pairing a cinch.

Fukumoto

Nov 16, 2015 By Texas Monthly

It’s hard to remember the days when Musashino was the premier, albeit almost only, sushi spot in town. It’s where Tyson Cole (who went on to found the Uchi empire) and Kazu Fukumoto learned to slice fish, and now Fukumoto has his own spot. As you’re heralded by greetings, you’ll…