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10 Ways to Enjoy a Date at Bob’s

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7.Enjoy your Entrees

Here are 10 ways to make the most out of your evening at Bob’s Steak and Chop HouseWhen you are ready to plan your date, click here to make your reservation.


1.Sip on Cocktails

No. 1 Sip on cocktails

Stop at the bar for some conversation and a couple of signature martinis. 

You won’t find happy hour at Bob’s, but you will find that we pour huge cocktails and 8 oz. wines by the glass; the standard at Bob’s.


2.Have a Seat

No. 2 Have a seat

After drinks, move to the perfect table. 

We pride ourselves on quality food while providing the highest level of service in a friendly, comfortable atmosphere. At Bob’s, it’s all about you. Our job is to ensure that you have a fantastic meal with service to match.


3.Whet your Appetite

No. 3 Whet your appetite

At each table, you’ll find a jar of homemade pickles. 

A loaf of hot, fresh bread and a big slab of butter is delivered almost immediately, right from the kitchen. Just something for you to nibble on while you decide what to order.


Photography for Bob's Steak and Chop House in the Omni Hotel Fort Worth.

No. 4 Savor the fine wine

Choose a bottle of wine from our award winning wine list.

No matter what your preference is, Sauvignon Blanc, Pinot Noir or a big Cabernet Sauvignon, Bob’s is sure to have some of your favorites.


5.Shrimp Platter

No. 5 Share a shrimp platter

All of Bob’s appetizers are handmade and are easily shared.

The shrimp platter is perfect with two fried, two remoulade and two cocktails or choose from a huge tower of hand battered onion rings, Maryland Style Crab cake, or fried calamari.  These are only a few ways you can start your amazing dinner.


6.and Lobster Bisque

No. 6 …and lobster bisque!

Our famous lobster bisque is not to be missed, along with our chophouse salad. 

Get one of each. Ask your server for two spoons and two forks.


7.Enjoy your Entrees

No. 7 Enjoy your entrées

She’ll enjoy the Prime filet, it’s the game changer. 

Almost no steak houses serve a PRIME filet. Ours is beautifully marbled, seasoned perfectly, and broiled to your liking. A recommendation for him is our Prime bone-in K.C. strip. Every bite is juicy and delicious. Share bites and notice the different texture and flavor of both steaks.


8

No. 8 Sample other sides

To accompany your large cuts of prime beef, your choice of smashed or skillet fried potatoes and our iconic glazed carrot come with every entrée at no extra charge.

But your meal is not complete without one of Bob’s amazing, freshly prepared side dishes.  A bowl of freshly shucked creamed corn, sautéed mushrooms or cheese covered creamed spinach to share, will compliment any cut of steak.


9.Brownie Sundae

No. 9 Have a sweet treat

Like everything at Bob’s, the dessert menu is one of the best.

Our top pick to finish your meal is the hot brownie sundae with triple chocolate and peanut butter ice cream, topped with pecan chocolate butter nut sauce, whipped cream, and a cherry. It’s big enough for four people.


10.Save Some for Later

No. 10 Save some for later

You knew you couldn’t finish it all. 

As you pick up your doggie bag, preparing your next meal in your head, we hope you’ll also be planning your next visit to see us. Once you experience Bob’s special brand of service and food, it won’t be long until you’re a regular. Welcome to the family.

Join us: bobs-steakandchop.com/reservations.


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