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Margarita State of Mind 2014

Caliente Clementine

  • 1½ oz. Herradura double-barrel Reposado tequila (designed for Komali)
  • ½ oz. Cointreau
  • ½ oz. Habañero- and jalapeño-infused tangerine purée
  • 1 oz. Fresh-sqeezed lime juice

 

Shake and serve over ice into a glass rimmed half spicy and half salt. Garnish with jicama and lime.

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